Pere Garau hosts the 2nd Palma Variety Fair with 13 stalls and a tribute to Ca’n Biel Felip by Forbes Baleares / EP
The Ibiza and Formentera Gastronomic Academy honors Nandu Jubany and the restaurants Vogamarí and 190 Pasos at its Formentera 2025 awards by Claudia Martos
Spain celebrates World Tourism Day with another successful year amid a volatile context by Enrique Fueris / Palma
Paolo Casagrande and Miguel Navarro: a four-hand dinner at the final event of the Michelin Star Series 2026 by Forbes Baleares
Pepe Roselló's 90th birthday: a life dedicated to Ibiza, nightlife, and the legend of Space by Juan Suárez
Hoteliers in Mallorca still can’t call an end to a season that is “in full swing” by Forbes Baleares / EP
Marga Prohens: “The best way to protect the tourism sector and its future is to talk about limits” by Enrique Fueris / Palma
Marga Prohens, President of the Government of the Balearic Islands: “As for migration policy, we feel completely overwhelmed and unprotected” by Lorena Sacristán
Simón Pedro Barceló, president of the Barceló Group: “Spain has everything it needs for the tourism sector to continue growing at a faster pace than the Spanish economy as a whole” by Lorena Sacristán
Marta Barceló Fontirroig, the new Vice President for EMEA of Barceló Hotel Group by Forbes Travel España
